Students of Brookfield International School learnt chocolate baking skills at its campus. The School was decorated with chocolate colour hangings like chocolate papers, posters and pictures. The Chocolate-fiend of Nursery class made a pretty chocolate collage with chocolate wrappers.
In the "Make and Eat" cake activity students were involved in making chocolate balls and was quickly eaten by chocolate lovers. Students chowed down the chocolate cake and wholeheartedly participated in making chocolate Wrapper Collage. Children also enjoyed the day with fun by watching chocolate making videos.
Manav Singla Director Brookfield International School said at the moment that learning a favourite skill is always helpful in life. He further added that Chocolates especially are the power house of antioxidants which helps in neutralizing the free radicals come out of the metabolism of fat, thus involves in preventing aging and age-related chronic diseases.
Gifting chocolates at any occasion to the loved ones and friends remove all the tensions, sorrows, misunderstandings as well as brings them together to celebrate it together by enhancing the sweetness of the relationship.