Saturday, 20 April 2024



LATEST NEWS School of Liberal & Creative Arts at LPU lifted Championship trophy of 12th Cultural Fest ‘One India-2024’ Health Minister Punjab inaugurates Aryans Pharmacy Conference Department of Applied Sciences, CGC Landran organises workshop Lokayukta presents Annual Report to Governor Shiv Pratap Shukla 118 year old Dharamveer of Palwal district is the oldest voter in the state Take proper permission for vehicles in road shows- DEO Sakshi Sawhney, CP and MC Commissioner Ludhiana DC Sakshi Sawhney, CP and MC Commissioner felicitate toppers of class 10 CM Bhagwant Mann in Fatehgarh Sahib: Regardless how long and dark the night is, the sun of truth always shines, in 2022 the people chose the light of truth Despite Heavy Rainfall and Storm, Bhagwant Mann Remains Committed to Address Gathering in Sri Fatehgarh Sahib Gurjit Singh Aujla arrived to congratulate the Muslim brotherhood on Jumma Namaz Fortis Healthcare Launches 80-bedded Multi-Speciality Tertiary Care Hospital at Nagarbhavi, Bangalore Understanding Fatty Liver Disease: Causes, Complications, and Lifestyle Changes Harnessing the Power of Karting for Productivity and Mental Health Boost to BJP as representatives of 40 sports organisations extend support to Sanjay Tandon BJP reminds Congress candidate Manish Tiwari of the historical facts of June 12, 1975 Finally Wait is Over as Seductive Romantic Song 'Mann Kyun Behka Ja Raha Hai' Full Song is Released CGC Jhanjeri’s Fashion Show MERAKI 2024 goes in Style CEO Maneesh Garg briefs about Postal ballot facility for absentee voters Alumnus Sh. Ram Kumar Mittal, Founder & President of Swami International, USA, Inspires Students During Campus Visit to PEC In a first, CEO Sibin C holds Facebook live interaction with Punjab voters Top 9 Monalisa Hot Web Series To Watch In April 2024 | 5 Dariya News


JKRLM & Food Safety Department collaborate to empower SHGs with Food Safety Training

Mission Director JKRLM Indu Kanwal Chib
Listen to this article

Web Admin

Web Admin

5 Dariya News

Srinagar , 11 Jan 2024

Jammu & Kashmir Rural Livelihoods Mission (JKRLM) in collaboration with the Food and Safety Department Kashmir conducted a comprehensive training program on food safety for Self-Help Groups (SHGs) of JKRLM. The training program was conducted on the directions of Mission Director JKRLM, Indu Kanwal Chib at Kashmir Haat, here.

The objective of the training program was to enhance the understanding and implementation of food safety practices among members of the SHGs involved in food-related businesses. The idea was to equip them with essential food safety practices and standards.

More than 30 SHGs of JKRLM, especially those dealing with the food sector, participated in the one-day training session, held under the supervision of District Program Manager Srinagar, Madina Bukhari. 

The program aimed to provide practical knowledge and skills to ensure the production, handling, and storage of safe and hygienic food products. Various aspects of food safety were covered, including hygiene, prevention of cross-contamination, temperature control, and labeling requirements.

The training program highlighted the importance of maintaining food safety standards to protect consumer health and enhance business credibility. Through comprehensive guidance and expert advice, the SHGs were empowered to adopt best practices that meet regulatory requirements and consumer expectations.

Speaking on the occasion, Assistant Commissioner Food & Safety Department Kashmir, Yameen ul Nabi, highlighted the crucial role of this training initiative as part of a broader program to strengthen livelihood opportunities for rural women.

By gaining the necessary knowledge and skills from this training, SHGs can actively contribute to ensuring the production and distribution of safe food products, he added. Madina Bukhari, District Program Manager JKRLM Srinagar, stressed the significance of empowering SHGs with knowledge and skills in food safety. 

She stated that empowering SHGs in this area is crucial for their success and the well-being of their consumers.The Food and Safety Department of Kashmir is dedicated to supporting SHGs in their journey towards producing safe and high-quality food products.

This training program is part of a larger effort to create livelihood opportunities and promote sustainable development in UT of J&K.


Tags: Indu Kanwal Chib , Jammu Kashmir Rural Livelihoods Mission , JKRLM , Kashmir , Jammu And Kashmir , Jammu & Kashmir



related news




Photo Gallery



Video Gallery



5 Dariya News RNI Code: PUNMUL/2011/49000
© 2011-2024 | 5 Dariya News | All Rights Reserved
Powered by: CDS PVT LTD